LAWRENCEBURG FARMERS MARKET
Rules & Regulations
Market Overview
Season: May 9 – September 19, 2026
Day & Time: Saturdays
Vendor Setup: Begins at 8:00 AM
Market Hours: 9:00 AM – 1:00 PM
Location: Downtown Lawrenceburg Green Space
Weather: Rain or shine
Vendor Eligibility
The Lawrenceburg Farmers Market is a farmers and makers market.
All products must be grown, produced, or handmade by the vendor.
Prohibited items include:
Secondhand goods
Flea market, garage sale, or thrifted items
Resale or mass-produced items
Food vendors must comply with Tennessee Cottage Food/Kitchen Laws.
Vendor applications are reviewed by the Market Committee, and we will make reasonable efforts to limit direct competition among vendors.
Application & Approval
Applications are accepted on a rolling basis.
All vendors must be approved before participating.
Final approval decisions are made by the Market Committee.
Returning seasonal vendors receive:
First choice of vendor locations
Priority placement over weekly vendors
Vendor Fees & Payment
Seasonal vendors pay their fee upfront.
Weekly vendors may participate as space allows and must pay the morning of the market.
Seasonal vendors receive $20 off the regular rate.
No refunds will be issued for any reason, including weather.
Payments are processed through Zeffy. Approved vendors will receive a payment link.
Booths, Setup & Appearance
Standard booth size is 10’ x 10’.
Tents are highly encouraged.
Weights are required for all tents.
NO metal stakes are allowed in the ground.
Vendors are responsible for their own booth setup and decorations.
Arrival, Setup & Breakdown
Seasonal vendors: May arrive at 8:00 AM
Weekly vendors: May arrive at 8:15 AM
All vendors must be fully set up by 9:00 AM.
Vehicles may park temporarily along the green space for unloading.
All vehicles must be moved and parked in a side or back lot
No later than 8:45 AM
Vehicles may not remain on the main square during market hours
Early breakdown is NOT permitted, unless the vendor has completely sold out.
Seasonal vendor attendance requirement:
Seasonal vendors must arrive by 8:30 AM, or
Notify the Market Manager by 8:30 AM if running late or unable to attend
Failure to do so may result in the vendor’s space being given to another vendor for that day
Vendor Spaces
Seasonal vendors select and are assigned spaces.
Weekly vendors are assigned on a first-come, first-served basis, as space allows.
Health, Safety & Compliance
Vendors are responsible for complying with all applicable local, state, and federal laws.
Generators are prohibited unless prior approval is granted by the Market Manager.
Prohibited items include:
Weapons
Secondhand goods
Resale items
Conduct & Enforcement
Vendors are expected to conduct themselves in a respectful, professional manner.
The market operates with a chill but firm approach to enforcement.
Violations may result in one warning.
Continued or serious violations may result in removal from the market without refund.
Enforcement may be carried out by the Market Manager, Co-Manager, or a Committee Member.
Weather, Cancellations & Communication
Market cancellations are determined by the Market Manager.
Vendors will be notified via the official Lawrenceburg Farmers Market Facebook Group, which vendors must join:
👉 https://www.facebook.com/groups/550656800515246
Marketing & Media
The market may use vendor photos, booth images, and product photos for promotional and marketing purposes.
Vendors are not required to promote the market but are encouraged to do so.
Additional Policies
Music at booths: Not permitted
Samples: Strongly encouraged (must comply with TN laws)
Pets: Welcome (bring on the doggies 🐶)
Final Notes
The Lawrenceburg Farmers Market strives to maintain a chill, welcoming, but polished environment for vendors and customers alike. These rules exist to keep the market safe, fair, and enjoyable for everyone.
Participation in the market indicates agreement with all rules and regulations listed above.